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An acient species of wine, cultivated in Friuli for centuries, it has found its natural habitat in our area of productions the "Grave" area.
The wine obtained is ideal throughout the whole meal: it is best served with delicatessens, pasta and gnocchi, and second-course dishes such as fish, white or boiled meat.
Recommended temperature: 10°.
Colour:
pale, golden yellow, at times with copper-colored tinges
Fragrance:
delicate bouquet of wild flowers and acacia
Flavour:
dry, slightly bitter and evenly balanced |
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Viticoltori Friulani della Delizia S.c.a. - Via Udine, 24 - 33072 Casarsa della Delizia (PN) Italy
Tel. +39 0434 869564 - Fax +39 0434 868823 - info@ladelizia.com - P.IVA IT 00071480933
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